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Convection ovens

Product ID: Convection ovens FC 260
Description: Convection ovens are used for cooking or reheating viennoiseries, pastries, ready made dishes, fresh, frozen or pre-raised savouries. The fan assisted with armoured heating element ensures a quick temperature rising (250°C in 7’). Specially recommended for baking pre-raised deep-frozen products: • 18 unbaked raised croissants in 16 min., th. 180°C • 20 raised frozen rolls in 18 min., th. 220°C • 18 fresh raised chocolate buns in 16 min., th. 200°C. Features : thermostat (0-250°C), fan, a 120 min. timer and pilot lights. Supplied with 2 cooking grids, 1 pastry tray. Power : 1.5 kw Outside dimensions : 465 x 475 x 280 mm Inside dimensions : 335 x 300 x 230 mm Weight : 16 kg Volts : 230 V Also Available in Below mentioned Model- FC 340, FC 340TQ

Price : $On request