NAYATI NGCO 511
The NGCO 511 is a gas convection oven engineered for professional bakery and gastronorm tray applications. It combines manual steam injection, reversible airflow, and precise temperature control to deliver reliable and efficient baking performance.
Description
| Specification | Details |
|---|---|
| Gas Power Rating |
8 kW |
| Maximum Temperature |
275°C |
| Tray Capacity |
5 bakery trays (400 x 600 mm) or 10 GN 1/1 trays |
| Baking Capacity |
80 pcs of 30 g croissants per cycle |
| Baking Capacity |
60 pcs of 35 g danish raisin per cycle |
| Timer Function |
Up to 100 minutes or continuous mode |
| Control Type |
Temperature and timer control |
| Steam Injection |
Manual |
| Ventilation System |
Manual open/close air lever |
| Fan System |
Reversible direction every 2 minutes |
| Gas Ignition Error Indicator |
Yes |
| Construction Material |
Stainless Steel 304 |
| Door Type |
Double-layer tempered glass |
| Handle Type |
Double-locking handle |
| Burners |
1 |
| Gas Type Options |
LPG G30/G31, Natural Gas G20/G25 |
| Electrical Load |
0.3 kW |
| Voltage |
230V, 1PNE AC / 50-60Hz |
| Recommended Fuse |
0.5 A (slow) |
| Gas Connection |
DN 20 (3/4”) |
| Water Connection |
DN 20 (3/4”) |
| Direct Heat Emission |
2.8 kW |
| Latent Heat Emission |
1.6 kW |
| Steam Emission |
2.34 kg/h |
| Width |
895 mm |
| Depth |
772 mm |
| Height |
705 mm |
| Packaging Dimensions |
971 x 854 x 837 mm |
| Packaging Volume |
0.69 m³ |
| Net Weight |
78 kg |
| Gross Weight |
102.5 kg |
| Accessories Included |
Bakery tray runners, gastronorm tray runners |
| Optional Accessories |
NBSO 511 Stand |
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